B&E Cookbook #8: Espresso Rubbed Filet Mignon, White Chocolate Risotto | Chef Barret Beyer | HK11 | Hell's Kitchen Season 11 | Kitchen Nightmares | Cookbook Recipe

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COOKBOOK #8: Chef Barret Beyer

The "Virtual Kitchen" is proud to welcome Hell's Kitchen participant (season 11), and podcaster, Chef Barret Beyer to Beats & Eats for this week's Celebrity Chef Cookbook Series. Chef Barret and Nick talk about hes restaurant experiences, the future of the celebrity chef, and his recipes entry.

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